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As Chinese, my wife and I eat this every now and then especially with porridge. They have many varieties available in the supermarket, spicy and non-spicy. Much like the West who likes to eat pickles and olives, this zha cai is a local delicacy in China.
And with the inflationary costs of raw materials, we can expect a higher demand of this staple product (Winter now in China) and people switching to eat more hot food like soup and porridge.
Let's see its performance down the road...
As Chinese, my wife and I eat this every now and then especially with porridge. They have many varieties available in the supermarket, spicy and non-spicy. Much like the West who likes to eat pickles and olives, this zha cai is a local delicacy in China.
And with the inflationary costs of raw materials, we can expect a higher demand of this staple product (Winter now in China) and people switching to eat more hot food like soup and porridge.
Let's see its performance down the road...
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Disclaimer
The information and publications are not meant to be, and do not constitute, financial, investment, trading, or other types of advice or recommendations supplied or endorsed by TradingView. Read more in the Terms of Use.